Iceland Premium Certification
– The label indicates that fresh products and high-quality fish are used for the product
– It assures quality control when it comes to manufacturing. Everything from rendering, processing, encapsulation, packaging, to warehousing is done to the most stringent standards.
– There is a procedure for removing mercury and heavy metals from the final product. Other contaminants like PCBs, pesticides, and dioxin are also removed to be far below regulatory levels.
– There is regular batch testing to ensure product safety and quality. Third-party testing labs are even used to provide objective results.